Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood

Product Details
Customization: Available
After-sales Service: 1 Year
Warranty: 1 Yesr
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Registered Capital
5000000 RMB
Plant Area
18000 square meters
  • Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood
  • Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood
  • Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood
  • Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood
  • Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood
  • Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood
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  • Overview
  • FAQ
Overview

Basic Info.

Application
Rare Metal, Precision Instrument, Electronic Component, Drug, Food
Power
Electric
Automation
Semi-Automatic
Inflatable Device
With Inflatable Device
Type
Stretch Film Vacuum Packing Machine
Object State
Paste, Powdery, Solid
Condition
New
Bottom Film Thickness
0.8mm
Bottom Film Width
322mm
Top Film Width
285mm
Max.Forming Size
300X400mm
Transport Package
Wooden Box
Specification
1000*680*900
Trademark
SAC
Origin
China
HS Code
8422309090
Production Capacity
50000sets

Product Description

Commerical Desktop Food Tea Double Chamber Vacuum Sealing Packing Machine

Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood

Product Description

whole process. The body is made of stainless steel, intelligent digital control, set vacuum, sealing, cooling time, just press the vacuum cover, easy to operate, save time. Double chamber vacuum, double efficiency, can pack all kinds of dry goods, such as cooked food, meat, seafood, rice, fruit, grain, hardware, daily necessities, etc. The packaged product can prevent oxidation, mildew, insects, moisture, shelf life, and freshness to extend the shelf life of the product.
 
Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood
Packaging Samples

Vacuum packaging machine is used for all kinds of plastic composite film or aluminum foil composite film tape, for all kinds of solid and powder such as various raw and cooked foods, fruits, native products, medicinal materials, chemicals, instruments, clothing, hardware products, electronic components, etc. , Vacuum packaging of liquids
 

 

Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood



 


Customize Your SAC Machine
Custo
Special Features:
SAC packing machine can include various special features such as gas flushing for modified atmosphere packaging, and inkjet printers for date and lot coding.
These features can add value to the packaged product and meet market requirements.Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood

Get a Quotation

To ensure that we can provide you with accurate pricing and customized solutions, please click the button below and provide us with the following information:
1. Bag sizes and shapes required.
2. Type of packaging material needed.
3. Product characteristics and flow properties.
4. Required fill accuracy.
5. Any special features required.
Thank you for your inquiry. We look forward to hearing from you.
Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood
Vacuum Skin Packing Machine for Steak, Raw Meat & SeafoodSAC PACKING MACHINE COMPANY located in Jinan city,Shandong province, owns 8,000 square meters standard workshop, 85 employees, a professional R & D team composed of 9 engineers. We mainly manufacturer multihead weigher, linear weigher, check weigher and automatic weighing & packaging solution, which are widely used in snack food, seasoning food, puffy food frozen food, sea food, small granule products, small hardware and plastic parts, etc.
Exported to more than 60 countries, our annual production capacity is over 3,600 machines,10 skilled after-sale service engineers to offer positive and professional service for all customers all over the world. All machines will be aged testing 7 days by 24 hours before shipment to make ensure running perfectly in customer's production.
We are high-tech enterprises, having rich experience of O D M and O E M. We take into account easy to operate, easy to disassemble, easy to clean, small investment stable performance.

Vacuum Skin Packing Machine for Steak, Raw Meat & Seafood

FAQ

FAQ

 


Q: ls SAC  a manufacturer?
A: Yes, we are the real manufacturer. We mainly specialized in researching, designing, manu- facturing, marketing and service of multihead weighers, linear weighers, etc. and providing customized weighing solution.

Q: What project can SAC do?
A: Auto or Semi-auto weighing and packaging solution for food and non food industry.

Q: What material can SAC handle and pack?
A: From fine or sticky powder, grain and irregular grains and frozen food 
or vegetables, etc.


Q: What industry SAC can apply for?
A: Pet food, beans, powder, confectionary, plastic, hardware, or frozen food, etc.

Q: How many kinds of hoppers SAC can supply?
A: For multihead weigher, CBW has 0.5L, 1L, 1.6L, 2.5L 5L hoppers.For linear weigher, SAC has 3L, 5L, 7.5L, 24L hoppers. There are single-layer feeder pan and double-layer feeder pan for choice.


Q: How to ensure SAC machines' Quanlity?
A: We carry out a hard control procedure on our machines before shipment, including working, aging, testing, and so on. In a word, we try our best to make sure our machine is with long-term stable performance.

Q:What is the warranty for SAC machines?
A: SAC guarantees the whole machine for 12 months, except the fragile parts, starting from the day which the machine is dispatched plus one month.


Q: Are your staff available for oversea installation and service?
A: Yes, we can arrange our staff to make overseas service as per request. In SAC, we have a professional technical supporting and after-sale service team.


 

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